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Pizza

LA MARGARITA
Tomato Sauce with Mozzarella
LA HAWAIIAN
Tomato Sauce, Mozzarella, Ham, Pineapple
LA CHEESY ONE
Tomato Sauce, Goat’s Cheese, Emmental, Mozzarella, Onion
Relish, Roquette
L’ESPAGNOLE
Tomato Sauce, Chorizo, Serrano Ham, Mozzarella, Red Onion,
Black Olives, Jalapeno Peppers
LE RACLETTE
Tomato Sauce, Raclette Cheese, Potatoes, Lardon, Onions
LES MUSHROOMS
Creame Fraiche, Mushrooms, Cepes, Ham, Garlic and Tuffle Oil

ADDITIONAL TOPPINGS
Pineapple, Mushrooms, Olives, Red Onions, Jalapeno, Peppers. Ham, Chorizo, Tuna.
GARLIC CHEESY PIZZA
Melted Butter, Garlic & Cheese

We can can also provide GF Pizza bases, GF Pasta, Vegan Cheese

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BBQ & Salads
OPTION 1
Black Angus Beef, Cheddar Cheese Burgers in Sarrasin Bun, Home-made Meaty BBQ sausages.
Various Chicken marinated Kebabs. Halloumi Cheese & Vegetable, Kebabs, coated in our special

OPTION 2
Marinated Chicken Breasts, Lemon with Garlic Chicken Tikka Applewood Hot Home Smoked Salmon,
Slow Roasted Vegetables in Lemon and Garlic (Vegan/Veggie)

12 hour Pulled Pork
Served with local French Bread and a choice of Sauces and Stuffings.

Salad Selection
Choice of salads available, prices on request.

Salads we normally serve 3 salads including the Green Salad, price on demand.

T
omato Salad, Baby Coeur Tomatoes, Mozzarella, Red Onion, reduced Balsamic.
Beetroot Salad, Rocket, Walnuts, Feta, Orange dressing.
Potato salad, Marmoutier Potatoes, Mayo, Chives.
Coleslaw
Hand cut Finely Sliced Apple, Red Onion, Carrots Creamy Mayo
Pasta Salad
Roasted Peppers, Parsley, Cherry Tomatoes, Basil, Honey & Mustard Dressing.
Fresh Three Melon Salad,
Water, Honeydrew, Cataloupe Melon, Feta, Mint, Rocket.
Roasted Spiced Squash Moroccan Spices, Goats Cheese.
Ultimate Green Salad Young leaves, Cucumber, fresh Pea, Mint, Basil, Parsley.

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Grazing Boards
We use fresh seasonal, local produce with a balance of ingredients
Colours and textures to create a mouthwatering display.

Large selection of Charcuterie, French Cheeses,
Breads, Crackers, Dips Spreads & Crudités, Olives & Pickles,
Seasonal Fruits, Strawberries, Melon, Grapes

Sweet Treats, Chocolate, Mini French Patisseries.

We can adapt our grazing tables to your personal tastes,
please do not hesitate to ask.

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Authentic Indian Cuisine

Our basic Indian cuisine menu, which we have found to be the most popular, We can however suite the curries to your personal taste. Please do not hesitate to ask us.
The curries we offer are gluten free, all our vegetarian curries are also vegan. We can also offer gluten free Naan breads.

Choice of a starter side dish, please choose one of the following below to be served on your day. Beef & Vegetable samosas served with cucumber & mint Raita.
Or
Onion Bhaji served with coriander and garlic chilli raita.

Main Course

Chicken Tikka Masala
The chicken is marinated in yogurt tikka spices, before grilling and combined with rich spicy sauce. Our recipe pays homage to Britain's national dish,

Saag Aloo V
We toast and grind spices to create a fragrant spice blend, giving the new potatoes with spinach a deep and vibrant flavour.
Chaat Masala V Taking top-quality vegetables cooked in a spice-tempered oil, with Garlic ginger and aromatic spices, mixed with chickpeas. A good tasty & healthy option.

Flat Bread with ghee & coriander.
All served with fresh cooked Basmati Rice.

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Kebabs

Chicken Tikka Kebab
Chargrilled on skewers. Served in a wrap with Salad, Red Onion, Tomatoes, Cucumber, Fresh Coriander with Raita mint sauce.

Seekh Kebab
Chargrilled on skewers, ethnic spices, ginger & garlic. Served in a wrap with Salad, Red Onion, Tomatoes, Choice of Chilli sauce or Garlic sauce.

Vegetarian option (Vegan on request)
Home-made Falafels Served in a warp with salad, red onion, Tomatoes, Cucumber, Choice of sauce Garlic, Tzatziki or Chilli.

NB we would need approximate quantities of each variation on booking.

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Crêpes Tradionnelle served with cream

Lemon and Sugar
Citron & Sucre
Nutella
Caramel au Beurre Sel

Crêpe Suzette
(Caramelised Butter, Orange Juice, Zest, and Grand Marnier).

Galettes de Blé Noir Traditionnelle
served with a green salad

Ham & Cheese
Jambon & Compte.

Egg Ham & Cheese
Oeuf, Jambon & Compte

Mushrooms, Garlic Cream Cheese with Truffle Oil.
Champions et a l’ail avec Huile de Truffle

Chorizo, Red Onion, Jalapeno. and Mozzarella

Additional Fillings 3.00€

Egg, Blue Cheese d’Auvergne, Mushrooms

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Desserts

We offer a buffet style dessert choice, so your friends and family can have a little taste of the most popular & delicious French patisseries.

French Fruit Tarts - with cream option.
Apple, Fruit Rouge, Apricot
Mini Chocolate & Coffee Eclair.

French Fruit Tarts served with Cream
Mini Chocolate & Coffee Eclairs
Feuilletée Cream Slices.
Crème Brûlée’s.
Profiterole roll with Chocolate Sauce.

Indian Desserts

Gulab Jamon
Made with milk & yogurt to form soft melt in the mouth
Balls soaked in sugar syrup, two balls per portion.

Kulfi Indian Ice cream
A creamy delight with a hint of Cardomam & Saffron served in small terracotta pots.

Indian Rice Pudding
Lovely & creamy served cold with spices, raisins and nuts


Minimum quantity 30

NB. Supplement to be added for disposables

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